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Management Methods and Technical Key Points for Growing Chinese Toon in a Greenhouse
Chinese toon (Toona sinensis) is a woody vegetable, and its tender leaves are edible. Only when the average temperature over a ten-day period reaches 15°C do the young buds begin to sprout and unfold new leaves. Therefore, open-field Chinese toon in the central part of our province has a harvest period in mid-April. Greenhouse production of Chinese toon involves moving the stems of 1- to 2-year-old Chinese toon that have already dropped their leaves into
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Cultivation Methods and Technical Points for Intercropping Onions with Corn
This model is suitable for promotion and planting in river-irrigated areas with good water and heat conditions. The usual yields are 7500 kg/hectare for corn and 57000 kg/hectare for onions, with an output value of 38000 yuan/hectare and a net income of 32250 yuan/hectare. 1. Planting arrangement Onions are sown in drills in mid-to-late September at a row spacing of 20 cm
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Methods and Technical Key Points for Top Grafting and Variety Conversion of Walnut Trees
Among the walnuts currently cultivated on a large scale, seedling trees are in the majority. These seedling trees have mixed populations, severe varietal degeneration, low yields, and poor quality. By adopting the top grafting and variety conversion method, early-bearing walnut varieties bear fruit 1-2 years after top grafting, and late-bearing varieties bear fruit 2-3 years after top grafting, which can significantly improve
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Grasp the Three Key Points in Gastrodia elata Cultivation to Achieve High Yield
I. Armillaria must have "three new" aspects. 1. New technology: new methods to obtain new strains. The new method uses the latest biotechnology to detoxify the strains, which is by far the most advanced method of obtaining strains. Among traditional Armillaria strains, the best results come from tissue
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Key Points of Bee Pollination Technology in Strawberry Cultivation
Greenhouse strawberry cultivation takes place in winter and early spring, when temperatures are low, humidity is low, daylight is short, and insects are few. This affects anther dehiscence and pollen dispersal, leading to poor pollination and the easy development of various deformed fruits, seriously affecting yield and quality. To create good pollination conditions, besides paying attention to ventilation
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Key Points of Vineyard Management Techniques After Grape Harvest
Vineyard management after grape harvest is a problem that some fruit growers tend to overlook, yet management during this period is just as important as management during the flowering and fruiting stages of grapes. Whether it is done well or poorly directly affects next year's grape production. After grape harvest until leaf fall, the leaves
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What are the spring management measures for lychee? Detailed explanation of planting key points
The generally dry climate in China promotes nutrient accumulation and flower bud differentiation in lychee and longan. It is currently spring, and lychee management at this time of year is a key link affecting the quality of growth and development for the year. Based on the current growth and development of lychee and longan,
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Key Technical Points for Cultivating Chinese Toon in a Solar Greenhouse
Chinese toon, also known as chun ya (toon sprouts), is rich in nutrients. Every kilogram of tender stems, leaves and sprouts contains 840 g of water and 98 g of protein, and also contains vitamin C, A and B as well as calcium, phosphorus and other substances. Chinese toon can be stir-fried, served cold with dressing, deep-fried, eaten fresh, eaten dried or pickled. Greenhouse cultivation of Chinese toon mainly
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Key Technical Points for Cultivating Leafy Goji (Vegetable Goji)
Goji (Lycium) is a perennial small shrub of the genus Lycium in the nightshade family (Solanaceae), distributed throughout the country. The plant is light-loving, cold- and heat-tolerant, drought-tolerant and intolerant of wet conditions. Its suitable growing temperature is 15-20°C; growth is slow at 10°C, and poor above 25°C. At present, in northern regions of China such as Ningxia
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Detailed Explanation of the Key Points of Shaping and Pruning Techniques for Goji Berry Cultivation
For goji berries to yield abundantly, they must first be trained into a good tree form. Goji berries have strong branching ability and vigorous growth, and have the characteristic of flowering and fruiting twice each year. If management is poor and shaping and pruning are improper, not only will the yield of the current year be affected, but the tree vigor will also decline prematurely. Therefore, proper
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