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Agricultural industrialization must not breach the boundaries of sustainable development
Exactly what approach should be used to develop agriculture, and what kind of agriculture should China develop. Different understandings, when reflected in agricultural development practice, produce different results. The approaches to agricultural development can be diverse, and the paths to achieving agricultural modernization are not
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Critical period for autumn grain crop control: pesticide market generally stable
According to the July monitoring by the Institute for the Control of Agrochemicals under the Ministry of Agriculture, the national pesticide market was generally stable, insecticides remained basically stable, the fungicide wholesale market tended to be active, herbicides became sluggish in both wholesale and retail, and prices of all types of pesticides continued to remain stable. In the wholesale segment, total sales volume
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Can you eat off-season fruits and vegetables? Read this and you will understand
Today, many people who pursue an organic lifestyle strongly emphasize one phrase: eat only what is in season. For example, eat loquats in spring, watermelon in summer, apples in autumn, and radishes in winter. They believe that off-season fruits and vegetables are very likely grown using some kind of chemical method
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Finding a Stable Home for Farm Machinery Is Hard; Money and Land Shortages Remain Unsolved
Fujian, which has the least arable land per capita in the country, has about 500 farm machinery professional cooperatives, with 14,000 cooperative members, an annual operational service area of 2.65 million mu, and serving 2.1 million farming households. In recent years, farm machinery cooperatives have developed rapidly and now own 25,000 units (sets) of farm machinery.
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When will domestic milk be safe to drink?
The latest data from the Dairy Association of China is embarrassing: China's milk production currently ranks third in the world, yet imported dairy products account for nearly one third of China's total dairy consumption. Why do consumers keep carrying milk back from overseas? When will domestic milk be safe to drink? Chinese people
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Vegetable planting area slightly decreased at the end of July, supply guaranteed in August
According to monitoring by the Ministry of Agriculture's Vegetable Production Information Network, vegetable supply in July decreased both year-on-year and month-on-month, while farm-gate wholesale prices rose year-on-year and remained flat month-on-month. In August, the overall vegetable supply is expected to be guaranteed, with farm-gate wholesale prices trending upward steadily. In July, vegetable supply entered the summer slack season
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Risks of Two Rights mortgage loans clarified: Central bank stresses red line on arable land must not be breached
A relevant official of the People's Bank of China answers reporters' questions on issues related to the pilot program for rural Two Rights mortgage loans. Recently, the State Council issued the "Guiding Opinions on Carrying Out the Pilot Program for Mortgage Loans on Rural Contracted Land Management Rights and Farmers' Housing Property Rights," and decided that the People's Bank
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Vice Minister of Agriculture Yu Kangzhen: Prioritize Ecology to Advance Sustainable Development of Pastoral Areas
On August 24, Vice Minister of Agriculture Yu Kangzhen conducted a survey in Gonghe County and Huangyuan County of Qinghai Province on strengthening intellectual support for grassland ecological protection and construction and the transformation and development of grassland animal husbandry. He stressed that as long as we unswervingly adhere to the priority of ecology and take the path of
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Win the battle against agricultural non-point source pollution and advance sustainable agricultural development
At present, China's agricultural and rural economic development has entered its best historical period, with grain production achieving eleven consecutive years of increases, remaining stable above 1200 billion jin for two consecutive years. While tremendous achievements have been made, tremendous costs have also been paid, the string of resource utilization is being pulled tighter and tighter,
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Returning-home makers must not only be able to come back, but also be able to stay
Recently, under the upsurge of mass entrepreneurship and innovation, many maker groups made up of university graduates, migrant workers, and rural educated youth have returned home to start businesses. These returning-home makers have an innovative awareness and entrepreneurial enthusiasm, but in the process of starting businesses they have also encountered
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