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10 provinces and regions launch pilot projects for converting grain to forage, industry calls for deeper progress
For grain farmers, the 2015 autumn grain harvest season was a bit cold: as soon as the new corn hit the market, it suddenly encountered relatively sharp grain price fluctuations, and not only did the income they had expected shrink, but in some areas it also became difficult to sell grain. Yet amid the cold winter, a glimmer of brightness also appeared.